The Old Dutch - By Ironclad





This is it. Ironclad Company’s Dutch Oven. 

Poured to order in Australia, every Old Dutch features an innovatively designed base and a lid that can be used alone, or interchanged to create any family recipe.

Actually, she's more like a Swiss Oven.

Check out her fine moves.

The Dutch Stack. Stack the pot and the lid, and get busy roasting, stewing or soup-ing.
The Upside-Down Baker. The lid has no knob, so flip her over and Old Dutch becomes a bread oven.
The Happy Camper. Flip the lid over and place it on top of the pot (which can be filled with hot coals). Ta-dah, you have a camp stove.
The Second Skillet. Use the lid on its own as an extra skillet. Double handy.

Like her younger siblings, Old Dutch is made from recycled, high-quality iron and can be used on all cooking surfaces, from induction to campfires and will withstand at least three generations of daily use. 


  • A 50ml bottle of Marlborough Grapeseed Oil to pre-season your pan
  • A lightweight cotton bag for simple storage
  • Your Three Generation Guarantee™️ contract
  • Printed Use & Care instructions

Like her siblings, The Legacy Pan and Lil’ Legacy, the Old Dutch is hand-poured to order using the highest grade of recycled iron. It arrives straight from the foundry unseasoned (which means no nasty chemicals, dyes or enamels — better for you and for the planet). Everything you need to prepare the Old Dutch for cooking comes in the box, and with use, becomes a rich, copper black over time.

All Ironclad Cookware is as unique as the family recipes it will prepare and designed to withstand 100+ years of daily use. We're so confident it will last, every piece automatically comes with our trademark Three Generation Guarantee™. And access to the Ironclad Family Recipe Vault.

*We avoid the environmental impacts of global shipping by manufacturing everything as local as possible. The Dutch Oven is the only Ironclad product that must be poured in Australia (due to foundry capabilities) and still guarantees the shortest distance from the foundry to your table.

Now also available bronzed, lovingly and expertly pre-seasoned with our all-natural Seasoning Balm - tick the box at checkout.

  • Made in Sydney, Australia
  • 4.5L Capacity
  • High-Grade Recycled Iron
  • Ergonomic Non-slip Handles (designed for oven-mitted hands)
  • Interlocking Base and Lid
  • 2.4kg Lid, 4kg Pot (± 10%)
  • 365mm Handle to Handle (fits a leg of lamb or two chickens)
  • 146mm High Sides (with the lid)
  • 110mm High Sides (without the lid)



This is IT. The one thing that you can use daily, literally imbibe with your knowledge of great taste and pass down as a family heirloom for generations. We guarantee you it will last the distance. We are so confident that our Ironclad Pan will only get better with age (and with proper use and care) that we will give you a replacement or your money back as part of your Three Generation Guarantee™ (approx. 100 years from the date of purchase). All you need to do is follow the super simple care instructions and register for your guarantee after you purchase your skillet.


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